Scamorzone cheese is the big version of our scamorza. Not olny the shape is different, but also the consistency: scamorzone cheese is bigger and more compact. It is a stretched-curd cheese, excellent for many dishes, ranging from starters to side dishes, but also including appetizers.
Ingredients: Whole cow’s milk, salt, rennet. Preservative free.
Organoleptic qualities: White cheese, with a mellow flavour of milk, without grooves.